Wow!
I am making basil tarragon pesto tonight and I stopped by the local Turkish store to get some pine nuts. I loaded up about a pound and went to the cashier. $18.35!!! I had NO IDEA that pine nuts were so freaking expensive!!
I researched this a bit and found that since so much work is required into getting the nuts, they're pretty rare and thus, very expensive. Well, now I know better. I'll store my precious supply and use it sparingly. :)
Recipe/picture post will follow with my crazy pesto adventure.
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